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Baked spinach and Rotolo Ricotta/Espinaca al horno y Rotolo Ricotta
This recipe is very easy to make and you can use everyday ingredients and you can turn them into a memorable family dish. Esta receta es...

Fernando Cattivelli
22 sept 20194 Min. de lectura
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Prepare your pesto in 10 minutes /Prepara tu pesto en 10 minutos
I use pesto quite frequently. Whether in sauces, marinades or even skewers. Come on! That is never missing in my kitchen. After many...

Fernando Cattivelli
22 sept 20192 Min. de lectura
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Stuffed artichoke / Alcachofas Rellenas
A gastronomic classic to take advantage and take full advantage of a delicious seasonal product. Allow your palate with great flavors of...

Fernando Cattivelli
22 sept 20193 Min. de lectura
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The healthy / El Saludable
It is an exotic fruit, originally from Africa where it is grown mainly in the south and center of the continent, today it is also grown...

Fernando Cattivelli
22 sept 20193 Min. de lectura
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Asparagus soup/Sopa de espárragos
This cream is simply delicious and very easy to prepare. It is perfect for dinner both in spring and summer. You will need a few...

Fernando Cattivelli
22 sept 20192 Min. de lectura
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Crepes with syrup of chañar/Creps con sirope de chañar
Getting the crepes to be fluffy is the weekend fantasy of many chefs. For breakfast as well as for that mid-morning snack, you have to...

Fernando Cattivelli
22 sept 20193 Min. de lectura
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